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Vanilla Chai – Specialty Loose Leaf Black Tea

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Micro-blended in small batches, our Vanilla Chai Loose Leaf Blend is a blend of 100% Premium Ceylon Black Tea from the highlands of Sri Lanka.

Our Vanilla Chai is a blend of Sri Lanka’s finest small leaf Ceylon Black Tea with vanilla, cardamom, cloves, ginger, and cinnamon best served hot with a little honey and hint of cream. Truly a delightful blend.

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Description

Micro-blended in small batches, our Vanilla Chai Loose Leaf Blend is a blend of 100% Premium Ceylon Black Tea from the highlands of Sri Lanka.

Our Vanilla Chai is a blend of Sri Lanka’s finest small leaf Ceylon Black Tea with vanilla, cardamom, cloves, ginger, and cinnamon best served hot with a little honey and hint of cream. Truly a delightful blend.

Type: Black Tea – Fully oxidized, black teas have dark leaves and make a darker colored tea with a strong bold flavor. During processing, the taste matures into the fruity, nutty or spicy taste characteristic of black teas.
Caffeine: Black Tea contains about 50 milligrams of caffeine.
Ingredients: Premium black tea, vanilla, cardamom, cloves, ginger, and cinnamon.
Country Of Origin: Ceylon (Sri Lanka)
Recommend Brewing Guide:
Use 8 ounces of water per serving.
Bring water to 212℉.
Use 1 teaspoon tea.
Steep for about 4 – 5 minutes.

Additional information

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Weight

Sampler, 1.5 oz Tin, 4.0 oz Tin

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